Are you looking for a simple way to make delicious chicken? This Tender and Juicy Air Fryer Chicken recipe is just the ticket! It uses the air fryer to cook chicken breasts that are both moist and full of flavor. Perfect for a quick dinner or meal prep!
Why Make This Recipe
Making chicken in the air fryer is a great choice because it is fast, healthy, and easy. The air fryer cooks the chicken evenly and gives it a nice crispy exterior. Plus, this recipe requires minimal ingredients, making it perfect for busy days.
How to Make Tender and Juicy Air Fryer Chicken
Creating this tasty dish is a breeze. Here are the steps you need to follow!
Ingredients
- 2 boneless skinless chicken breasts
- 1 tablespoon olive oil
- 1 tablespoon Italian seasoning
- 1 teaspoon garlic powder
- ½ teaspoon paprika
- Salt and pepper (to taste)
- Brussels sprouts (optional)
Directions
- Brush 1 tablespoon of olive oil on both sides of the 2 boneless skinless chicken breasts.
- In a small bowl, mix together 1 tablespoon of Italian seasoning, 1 teaspoon of garlic powder, ½ teaspoon of paprika, salt, and pepper. Whisk well to combine.
- Rub the seasoning mix all over both sides of the chicken breasts to coat them evenly.
- Place the chicken in the air fryer basket. Cook at 360 degrees Fahrenheit for 9 minutes.
- After 9 minutes, flip the chicken and add Brussels sprouts if you are using them.
- Cook for an additional 9 minutes or until the internal temperature of the chicken reaches 165 degrees Fahrenheit.
- Allow the chicken to rest for 5 minutes before slicing and enjoying!
How to Serve Tender and Juicy Air Fryer Chicken
This chicken is perfect to serve with a side of steamed vegetables or a fresh salad. You can also slice it on top of rice or pasta for a hearty meal. Don’t forget to add those roasted Brussels sprouts for extra flavor!
How to Store Tender and Juicy Air Fryer Chicken
To store leftover chicken, let it cool completely. Place it in an airtight container and store it in the fridge for up to 4 days. If you want to keep it longer, freeze it in a freezer-safe bag for up to 3 months.
Tips to Make Tender and Juicy Air Fryer Chicken
- Ensure the chicken breasts are of similar thickness for even cooking.
- Use a meat thermometer to check that the chicken has reached 165 degrees Fahrenheit.
- For extra flavor, let the chicken marinate in the seasoning for an hour before cooking.
Variation
Try adding different spices or herbs! You can explore flavors like Cajun seasoning, lemon pepper, or even a spicy kick with cayenne pepper.
FAQs
1. Can I use chicken thighs instead of breasts?
Yes! Chicken thighs will work great and may be even juicier.
2. Do I need to preheat the air fryer?
Some air fryers require preheating. Check your model. If needed, preheat it for about 3-5 minutes before cooking.
3. How do I know if the chicken is done?
Use a meat thermometer to check the internal temperature. It should reach 165 degrees Fahrenheit to be safe to eat.
Now you’re ready to enjoy your Tender and Juicy Air Fryer Chicken! Happy cooking!
Tender and Juicy Air Fryer Chicken
Ingredients
Main ingredients
- 2 pieces boneless skinless chicken breasts
- 1 tablespoon olive oil For brushing the chicken
- 1 tablespoon Italian seasoning Can be adjusted based on taste
- 1 teaspoon garlic powder
- ½ teaspoon paprika
- Salt and pepper To taste
- Brussels sprouts Optional, for serving
Instructions
Preparation
- Brush 1 tablespoon of olive oil on both sides of the chicken breasts.
- In a small bowl, mix together the Italian seasoning, garlic powder, paprika, salt, and pepper.
- Rub the seasoning mix all over both sides of the chicken breasts to coat them evenly.
Cooking
- Place the chicken in the air fryer basket. Cook at 360 degrees Fahrenheit for 9 minutes.
- After 9 minutes, flip the chicken and add Brussels sprouts if using.
- Cook for an additional 9 minutes or until the internal temperature reaches 165 degrees Fahrenheit.
- Allow the chicken to rest for 5 minutes before slicing and serving.
