13 Peanut Butter Dessert Recipes for Any Occasion

These peanut butter dessert recipes include cookies, chilled bars, brownies, a layered cake, pie and fudge. Choose a small bake or a shared dessert, then compare whether the peanut butter is part of the dough, swirled through chocolate or added as a separate creamy layer.

Several recipes call for stabilized creamy peanut butter; a separated natural product can behave differently. The unbaked cookie dough bars require commercially treated ready-to-eat flour, and the oat bars specify oats suitable for eating without cooking. Check all chocolate and candy additions for your needs.

Peanut Butter Dessert Recipes for Cookies

These baked cookies use different doughs, from a short ingredient list to sourdough discard and candy centers.

Peanut Butter Dessert Recipes featuring Easy 3-Ingredient Peanut Butter Cookies with Sugar

1. Easy 3-Ingredient Peanut Butter Cookies with Sugar

Peanut butter, sugar and egg form a short dough without added flour. Fork marks flatten the small rounds, which need time to firm on the tray after baking.

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Peanut Butter Cookies with Honey and Chopped Peanuts

2. Peanut Butter Cookies with Honey and Chopped Peanuts

Honey, chopped peanuts and sprinkles add detail to a butter-and-peanut butter dough. A short chill comes before shaping and a light sugar coating.

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Sourdough Peanut Butter Cookies

3. Sourdough Peanut Butter Cookies

Sourdough discard joins peanut butter in a dough that chills before baking. The recipe uses weighed portions and several trays, so plan for both waiting and batch time.

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Peanut Butter Cup Cookies

4. Peanut Butter Cup Cookies

Miniature peanut butter cups are pressed into the cookies just after baking. Count and unwrap the candies first, then let the centers firm as the cookies cool.

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Peanut Butter Bars and Brownies

Choose a chilled oat or cookie dough bar, a baked oat base or chocolate brownie layers.

No-Bake Chocolate Fudge Oat Bars with Peanut Butter

5. No-Bake Chocolate Fudge Oat Bars with Peanut Butter

A melted chocolate-peanut butter mixture binds ready-to-eat oats, rice cereal, nuts and raisins. The pressed slab sets in the refrigerator without an oven bake.

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Chocolate Chip Cookie Dough Bars with Peanut Butter

6. Chocolate Chip Cookie Dough Bars with Peanut Butter

A ready-to-eat flour dough with mini chips is chilled before receiving a peanut butter chocolate topping. Keep the specified treated flour separate from ordinary baking flour.

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Peanut Butter Brownies with a Sweet Creamy Swirl

7. Peanut Butter Brownies with a Sweet Creamy Swirl

A sweet peanut butter mixture is lightly swirled over cocoa brownie batter. It bakes with the base rather than being spread as a thick cold filling afterward.

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Buckeye Brownies with Peanut Butter and Chocolate Top

8. Buckeye Brownies with Peanut Butter and Chocolate Top

A cooled chocolate brownie supports a thick peanut butter layer and a separate chocolate coating. Allow the chilling stages so the three layers can be cut together.

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Peanut Butter Bars with Oats and a Cocoa Butter Frosting

9. Peanut Butter Bars with Oats and a Cocoa Butter Frosting

A baked peanut butter oat base receives more peanut butter and cocoa frosting. The base must cool fully before the finishing layers are spread over it.

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Peanut Butter Pies, Cake and Fudge

These larger desserts and small fudge pieces make peanut butter part of a creamy filling or finish.

Peanut Butter Pie with Chocolate Ganache and Cookie Crust

10. Peanut Butter Pie with Chocolate Ganache and Cookie Crust

A chocolate cookie crust is baked before a whipped peanut butter cream cheese filling goes in. Cooled ganache covers the filling before a long refrigerator set.

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No-Bake Chocolate Peanut Butter Mousse Dessert

11. No-Bake Chocolate Peanut Butter Mousse Dessert

A pressed graham base holds peanut butter mousse and cooled chocolate ganache. The finished dessert has soft layers and can be spooned if tidy slices do not lift.

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Peanut Butter Chocolate Cake with Ganache and Frosting

12. Peanut Butter Chocolate Cake with Ganache and Frosting

Three chocolate cake layers are assembled with peanut butter frosting and chopped candy cups. A cooled ganache drip and more candy complete the larger cake project.

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Peanut Butter Fudge with Vanilla and Powdered Sugar

13. Peanut Butter Fudge with Vanilla and Powdered Sugar

Butter and peanut butter are gently melted before powdered sugar is folded in. The mixture is pressed into a small pan, chilled firm and cut into small fudge squares.

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Before You Choose Your Recipe

Read the full method before starting a layered dessert so the base has time to cool before filling or coating. Keep chilled bars, fudge and creamy desserts cold as directed. Peanut butter is central to every choice here, so these recipes are not suitable for someone avoiding peanuts.

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