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Rolo pretzel turtle recipe 2026 01 05 133159 683x1024

Rolo Pretzel Turtles

A sweet and salty treat made with crunchy pretzels, gooey chocolate, and pecans for a perfect bite-sized dessert.
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Prep Time 10 minutes
Cook Time 4 minutes
Total Time 14 minutes
Course Dessert, Snack
Cuisine American, Party food
Servings 10 pieces
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 40 pieces snap pretzels Use small-sized snap pretzels for best results.
  • 40 pieces unwrapped Rolo Candies Chocolate caramel candies.
  • 40 pieces pecan halves Feel free to substitute with walnuts or almonds.

Instructions
 

Preparation

  • Preheat your oven to 300 degrees Fahrenheit.
  • On a baking sheet, arrange 40 snap pretzels in a single layer, lined with parchment paper.
  • Place one unwrapped Rolo Candy on top of each pretzel.

Baking

  • Bake in the oven for 4 minutes and then take them out.
  • Press one pecan half gently into the melted chocolate on top of each warm pretzel.

Cooling

  • Let them cool completely before serving.

Notes

Store leftovers in an airtight container at room temperature for up to a week. For best enjoyment, eat within a few days.
Keyword Chocolate Treats, Easy Dessert, Quick Treat, Rolo Pretzel Turtles, Sweet and Salty Snack