Caesar Salad

A classic Caesar Salad featuring crisp romaine lettuce, savory parmesan cheese, and crunchy croutons, perfect as a side dish or a light meal.

Print Recipe Pin Recipe

Prep Time 10

Total Time 10

Course Salad, Side Dish

Cuisine Italian

Servings 4 servings

Calories 200 kcal

Ingredients

Salad Ingredients

3 cups chopped romaine lettuce Fresh and crisp
½ cup shaved or shredded parmesan cheese Can be adjusted to taste
1 cup homemade or store-bought croutons Makes the salad crunchy
to taste Caesar dressing (homemade or store-bought) Adjust based on preference

Instructions

Preparation

In a large bowl, add 3 cups chopped romaine lettuce.
Sprinkle in ½ cup shaved or shredded parmesan cheese.
Add 1 cup of homemade or store-bought croutons.
Pour the desired amount of Caesar dressing over the salad ingredients.
Toss gently to combine everything well.

Notes

Best served fresh immediately after preparation. Optionally garnish with extra parmesan cheese or lemon wedges. Separate salad ingredients and dressing when storing leftovers for best quality.

Keyword Caesar salad, Healthy Salad, Quick Salad, Salad Recipe, Vegetarian