Baileys Espresso Martini
A delightful twist on the classic espresso martini, combining rich flavors of Baileys Irish Cream and freshly brewed espresso for a creamy coffee cocktail.
Ingredients
Cocktail Ingredients
- 2 oz Baileys Irish Cream
- 2 oz freshly brewed espresso, cooled Use fresh espresso for best flavor
- 1 oz coffee liqueur (like Kahlua) Can be substituted with extra Baileys
- 1 oz vodka Can be substituted with flavored vodka
- Coffee beans for garnish Enhances aroma
Instructions
Preparation
- Add Baileys Irish Cream, cooled espresso, coffee liqueur, and vodka to a cocktail shaker.
- Fill the cocktail shaker with ice.
- Shake vigorously for about 15 seconds to combine and chill the mixture.
- Strain the mixture into a chilled martini glass.
- Top with a few coffee beans for decoration.
Notes
Serve immediately for the best texture and flavor. Experiment with ratios for a personalized taste. For a chocolate twist, add chocolate liqueur or use flavored vodka.